Flights & Irons Online Ordering Menu

Oven roasted grape tomatoes, roasted garlic, fresh basil, balsamic glaze, warm brie cheese & toasted bread

Angus beef meatballs, Applewood bacon, housemade bourbon BBQ sauce

Creamy jalapeño dip, dates, bell peppers, onions, house breadcrumbs topping, flatbread

Skillet fried green tomatoes, chipotle aioli, burrata cheese, cured red onion, micro cilantro

Diced ahi tuna with onions, sesame seeds, house poke sauce, sriracha and avocado. Served with cucumber and carrot chips

A mixture of shrimp, cucumber, onions, tomato, jalapeño, cured in citrus juice, topped with avocado and tostada shells

Coconut milk tomato soup, croutons, jalapeño sauce

Housemade chili, oven roasted cornbread, cheese, sour cream, chives

Crisp iceberg, gorgonzola dressing, tomatoes, hard-boiled egg, cured red onion, pork belly

Crisp romaine heart, toasted pepitas, cured red onions, grape tomatoes, oven roasted corn, house croutons, tossed in a pepita lime dressing

Mixed greens, creamy brie, cranberries, candied walnuts, vegetable medley, sweet herb dressing

Seared ahi tuna on a bed of spring mix, grape tomatoes, garlic, basil, balsamic chili oil, pickled ginger

Iron grilled beef filet diced in a cabernet and mirepoix mixture, topped with F&I mashed potatoes and pork belly

Iron roasted chicken, creamy rosemary-thyme sauce, carrots, F&I mashed potatoes

Iron seared salmon topped with a ginger cream sauce, harvest root vegetables, carrots and fresh asparagus

Housemade brown sugar bourbon dry rub, mashed potatoes, roasted Brussels sprouts & carrots, topped with maple infused demi glaze

Angus beef topped with house ratatouille and Swiss cheese

Angus beef patty, housemade Cajun spice rub, blue cheese, bacon lardons, tabasco brined pickles

1/2 lb handmade iron cooked burger, double aged cheddar, house spread, oven toasted bun. Served with choice of house salad or pasta salad. Upgrade to any premium side for $4.

Ground chicken, guacamole, pepper jack cheese, oven toasted bun

Classic bologna cast iron fried, mustard, house pickles, shredded lettuce, red eye mayo, cured red onions. Served with choice of house salad or pasta salad. Upgrade to any premium side for $4.

Smoked gouda and brie cheese, apricot chutney, served on toasted panini bread

Grilled Portobello cap, tomato, onion, fresh basil, balsamic glaze, oven toasted bun

Apples, asparagus, carrots, cranberries, harvest mix vegetables

House buttery creamed golden potatoes

Roasted garlic and rosemary, carrots, zucchini, yellow squash, olive oil

House buttery creamed golden potatoes

Oven baked graham cracker, dark chocolate, vanilla bean marshmallows.

Classic vanilla créme brulee

House buttery creamed golden potatoes

House buttery creamed golden potatoes